Pipeline Foods Co-Hosting Organic Field Day

Join the University of Missouri, Pipeline Foods, and Midwestern BioAg for a field day focused on organic row crop production! Whether you’re just curious about what organic farming is, have thought about transitioning, or are already an organic farmer, you’re sure to walk away with something useful to take back to your farm. Come meet other farmers interested in what “going organic” can do for your bottom line and your land. All are welcome.

Read More
Into the Weeds, Episode 3: Organic farmers can get crop insurance too!

Organic farmers haven’t always had access to crop insurance, and if they did, it was rarely worth it. That’s all changing thanks to years of advocacy and education by folks like Ginny who are working hard to protect organic farmers from risk and make sure it’s an even playing field for American farmers. Ginny runs us through the programs that are relevant for organic farmers and provides invaluable information on navigating the system to insulate your operation from risk.

Read More
Into the Weeds, Episode 2: Soil fertility through the transition

Although our crops needs stay the same through transition and into organic production, how we deliver the nutrients and why changes drastically. A new mindset and a new set of tools are necessary, but it’s not as complicated as you might think. Allen takes us through some of the basic theory of soil fertility through the transition and gets beyond the ‘how’ to start exploring the ‘why’.

Read More
Into the Weeds, Episode 1: A conversation about the who, how, and why of Pipeline Foods

In this episode, Anders interviews the Chief Executive of Pipeline Foods, Eric Jackson. Eric shares the genesis story of Pipeline Foods – what inspired him to found the company, what makes Pipeline unique, and what our collective vision is for a future with healthy soils, resilient rural communities, and informed consumers.

Read More
Into the Weeds: Introduction

This Pipeline Foods original podcast series is hosted by Anders Gurda, Manager of Agronomy Solutions. It provides in-depth interviews with organic farmers and experts, and covers a wide variety of topics and stories related to organic row crop production. We know that you have plenty of windshield time in your profession, so wanted to give you something to listen to and think about as you plant, cultivate, harvest, and spend those hours on the road. In these episodes, we wander into the weeds so that you don’t have to.

Read More
Going Organic: Transition Stories from the Field

Welcome to Going Organic, our new educational video series that highlights the struggles/successes farmers experience while transitioning to organic. Join Kade McBroom, Regional Program Manager with Pipeline Foods (and a farmer) as he begins his transition to organic production in Southeast Missouri. He'll keep us updated every step of the way as he "Goes Organic". Stay tuned for more!

Read More
Pipeline Foods Becomes Ally of Regenerative Organic Certification

Minneapolis, MN – Pipeline Foods LLC, the first U.S.-based supply chain solutions company focused exclusively on non-GMO, organic, and regenerative food and feed, is proud to announce that it has become an Ally of Regenerative Organic Certification (ROC). ROC is a holistic agriculture certification structure rooted in USDA organic standards, encompassing robust requirements that uphold three pillars: soil health and ecological land management, pasture-based animal welfare, and fairness for farmers and workers.

Read More